Food on Friday

Rhubarb……Do you know rhubarb is really a vegetable? It's stalks are tart so it pairs well with sweets, such as apples, blackberries, honey, raspberries, vanilla, and strawberries. Choose firm red stalks. It's season is spring through mid Summer although it's growth slows. Just don't eat the leaves because they have a potentially toxic chemical in them. Enjoy!